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Tom Goss

Restaurant/Club Consultant, THG Restaurant Consulting

I am a thorough professional with many years of management experience in the Club business and the Hospitality industry. For over 30 years, I have created, owned and managed highly successful private and developer-owned Clubs, restaurant chains, a wholesale seafood company and a design and consulting company that provides POS training, HACCP programs, F&B analysis and other skills to Clubs and restaurants.

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